Antioxidants, long touted in cosmeceuticals for their anti-aging miracles, and in food industries for their health benefits, are now a new dynamic component in IVF media. While it has been demonstrated that the use of individual antioxidants has beneficial effects, their real power is manifest when used in combination, as is seen in vivo as part of an elegant antioxidant system. This blog post outlines the rationale for including antioxidants in IVF media and how the three antioxidants in the Gx Media system were selected and tested in the mouse model.
Mai Truong
Mai Truong has been the laboratory manager of Professor David Gardner’s ART lab at the University of Melbourne for the past 15 years. Along with managing the ART laboratory and overseeing the team of staff and students, she has contributed to multi-centre collaborations across different institutes and published several papers on embryology. Her current research remains focused on the effects of antioxidants and culture conditions on IVF and embryo development.
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